Growing & using Pixwell Goosberry
The Pixwell Gooseberry was hybridized in the 1930’s to produce more fruit and have almost no thorns. It is hardy in zones 3-11 and blooms in late spring. Sweet and prolific the greenish-pink round fruits are usually ready by mid June in central California.
![Vibrant spring growth of Pixwell Gooseberry](https://mountainvalleygrowers.com/organic-plants-assets/ribesstem-2180a0-original.jpg)
Older branches eventually stop producing and should be pruned out to give more energy to newer more prolific branches. While not a huge fan of humidity, it does require good drainage and adequate water, espcially in hotter and dryer summer areas.